Strawberries Nutrition Facts

Strawberries, per 1 cup (152 g), contains 49 calories, 1 g of protein, 11.7 g of carbohydrates, and 0.5 g of fat.

Strawberries Nutrition Facts

Per 1 cup (152 g)

Calories49
Protein1 g2%
Total carbohydrate11.7 g4%
Sugars7.4 g
Dietary fiber3 g11%
Total fat0.5 g1%
Sodium2 mg0%
Potassium233 mg5%

That is roughly 32 calories per 100 g. The %DV column shows how much one serving contributes to the daily reference intake for a 2,000-calorie diet.

Good source of fiberLow calorieVery low in fat

About strawberries

Strawberries is a low-calorie berry loaded with vitamin C and fiber. A 1 cup (152 g) serving supplies 49 calories and 1 g of protein. The figures below are per common serving; totals shift with portion size, cooking method, cut, and brand, so treat them as a reliable reference rather than an exact label for a specific product.

Common questions

How many calories are in strawberries?

Strawberries has about 49 calories per 1 cup (152 g) — roughly 32 calories per 100 g.

How much protein is in strawberries?

Strawberries provides about 1 g of protein per 1 cup (152 g), which is 2% of the daily reference value.

How many carbs are in strawberries?

A 1 cup (152 g) serving has about 11.7 g of total carbohydrate, including 3 g of fiber and 7.4 g of sugars.

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These figures come from a fixed reference table. The TastyAPI Nutrition API returns the same breakdown for any food — from a photo or a plain-text description — in about a second.

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Reference values are per common serving, based on USDA FoodData Central. %DV uses FDA Daily Values for a 2,000-calorie diet. Actual values vary with preparation, cut, and brand.